Iconic Chicago Dinner Theater Continues Tradition Amid Changes

After 31 years, “Tommy Gun’s Garage” in Chicago was renowned for its interactive dinner theater show featuring gangsters and 1920s flappers. Located at 2114 S. Wabash in Chicago’s South Loop, it was the city’s longest-running show before the COVID-19 pandemic led to its closure.

Pat Pohrte, known for his role as ‘Bugsy,’ was determined to keep the Roaring 20s entertainment tradition alive. Having received the original owners Larry and Sandy Mangen’s approval, Pohrte, alongside Mark Virkler who portrayed ‘Rocco,’ launched a new speakeasy-themed franchise. Fellow cast member David Simmons also joined as ‘Muscles.’

Opened for over two years now, their new venture “Vito’s Vault” operates from 5901 W. Lawrence Ave. in Chicago’s Jefferson Park neighborhood, the former Galvin’s Public House. The venue presents a 90-minute audience-interactive comedy musical with a three-course menu. Guests choose from five entrees and enjoy a cash bar, all for $80 per ticket. Reservations can be made by calling 773-493-4121 or visiting www.vitosvault.com.

For one night only, Pohrte’s speakeasy will appear in Northwest Indiana. On Thursday, July 23, at Beatniks on Conkey, Hammond, 60 guests are invited to experience the show without dinner, featuring themed ‘mocktails.’ Admission is $25 cash-only at the door, with a show time of 7:15 p.m. Reservations are available at 219-852-0848 or www.beatniksonconkey.com.

“Step back to 1920’s Chicago and enjoy an evening with Vito Valentino and his crew,” Pohrte invites. “Expect witty gangster comedy, lively flappers, and tunes from the ‘Golden Age’ of Prohibition.”

Challenges Addressed by Freddy’s Steakhouse

Following the July 21 third season premiere of “Gordon Ramsay’s Kitchen Nightmares” on FOX, Freddy’s Steakhouse in Hammond featured for a makeover. The restaurant addressed concerns raised during the episode, noting that while some of Ramsay’s criticisms were exaggerated, there were helpful truths.

Freddy’s maintains affordability compared to other steakhouses in the area, thanks to hard-working owners Jim and Tammy. The restaurant acknowledges the inherent challenges in the food industry including staffing, regulations, and competition. Their Facebook post emphasizes that despite difficulties, Jim, Tammy, and Freddy’s continue to improve and are committed to giving back to the community.

Local Contestant Competes on “Jeopardy!”

Grace Biermann from Valparaiso appeared on “Jeopardy!” episodes aired July 21 and 22. On her first day, she correctly answered the “Final Jeopardy Challenge” question about the Cuban Missile Crisis, winning $32,000. Biermann holds a degree in English and Humanities from Valparaiso University and worked as a library science instructor until June 2024.

Her tenure as champion ended on July 22 when Ryan Dean prevailed with the correct “Final Jeopardy Challenge” about ‘Blue Danube,’ earning $22,400. More details are available at jeopardy.com.

Philip Potempa is a journalist, author, and radio host. He can be contacted at [email protected].