Where to Eat: Top Restaurants in Portland

Portland remains a vital culinary hub in the Pacific Northwest. Known for diverse flavors and innovative approaches, the city offers an array of dining experiences worth exploring.

Langbaan

Langbaan is a must-visit for its authentic Thai cuisine. Chef Saipin Chutima crafts dishes using traditional techniques and regional ingredients, delivering an unforgettable dining experience.

Akadi

Location: Hosford-Abernathy | West African

Chef Fatou Ouattara’s suya-spiced wings are exceptional. The vibrant, nutty flavor and perfect fry create an irresistible dish. The menu includes tangy lamb dibi and hearty okra goat stew. Vegan options feature deeply flavorful stews. Ms. Ouattara’s housemade sauces stand out, especially the one with tomato, ginger, roasted carrot, and African spices. Due to their popularity, these sauces are sold in local stores.

Astera

Location: Buckman | Vegan, Tasting Menu

At Astera, Chef Aaron Adams offers a unique tasting menu. The chef’s counter setting is intimate, providing an engaging dining experience. Highlights include grilled Romano beans, Sungold tomato purée, and molecular gastronomy techniques with human touches. The smoky mousseline using alliums and Ota Tofu is a standout. Seasonal desserts feature ingredients like lovage, strawberries, and sweet woodruff. These elements combine to deliver a memorable meal.

Café Olli

Location: King | Pizza, Brunch, Bakery

Known for its outstanding pizza and brunch offerings, Café Olli is a popular spot. The bakery is another highlight, attracting locals and visitors alike with fresh pastries and breads.