Salmonella Found in Botticelli Foods’ Pistachio Nut Butter

Botticelli Foods is recalling the bettergoods brand Pistachio Nut Butter after routine tests revealed salmonella in three jars. The U.S. Food and Drug Administration (FDA) notes that Walmart exclusively distributes the affected product.

This year, numerous public health alerts and recalls have been issued due to potential food contamination, damage, and undeclared allergens. Recently, over 360,000 pounds of turkey bacon were recalled due to potential Listeria contamination, according to the U.S. Department of Agriculture’s Food Safety and Inspection Service.

Millions of Americans experience food sensitivities or allergies annually. The FDA identifies nine “major” food allergens in the United States: eggs, milk, fish, wheat, soybeans, crustacean shellfish, sesame, tree nuts, and peanuts.

“Safety is a top priority. When notified of recalls, we move swiftly to remove the impacted products from our stores,” Walmart informed Newsweek.

Botticelli Foods has also been contacted for comment.

What to Know

According to FDA’s alert, the affected pistachio butter was distributed in 19 states, including Alabama, Alaska, Arizona, and several others. It is sold in a 6.7-ounce jar, has the lot code number LB028ACP04, UPC number 194346207961, and expires on January 28, 2027. No other lots are included in this recall.

As of Monday, no illnesses related to this recall have been reported. Customers should return the recalled product to the purchase place for a refund and avoid consumption. For inquiries, contact Botticelli Foods by email at [email protected] or by phone at 631-543-7000, Ext. 203, from 9 a.m. to 5 p.m. ET.

What Is Salmonella?

Salmonella is a bacteria group causing salmonellosis. According to the Centers for Disease Control and Prevention (CDC), infection usually occurs by consuming contaminated food, water, or contact with infected animals. Common symptoms include diarrhea, fever, and stomach cramps. The CDC estimates 1.35 million infections yearly in the U.S.

The FDA states the product was recalled after routine tests in Florida discovered salmonella in three jars. Although infection is possible for anyone, young children, adults 65 and older, travelers, and those with weakened immune systems are at higher risk of severe illness.

Map Shows States Affected

Below is a map of the states affected by the recall.

Recent Cyclospora Outbreak: What We Know

The recall coincides with outbreaks of foodborne illnesses in the U.S., including cyclospora. Cyclosporiasis, caused by consuming contaminated food, leads to diarrhea and dehydration. Thousands are affected, with known deaths in Michigan linked to significant secondary health conditions.